Product overview

Sometimes you don’t need to reinvent anything. Just a great coffee — balanced, confident, time-tested.

That’s exactly what you’ll find in this combo: clean profiles, expressive taste, and pure coffee satisfaction in every sip of your espresso.

Kenya Kegwa (250 g) — a refined arabica grown at 1580 meters in the Kirinyaga County region. The washed process preserves its natural clarity of flavor and aroma. The cup is perfectly balanced in body and acidity: bright berry aroma, flavors of blueberry, grapefruit, and a hint of almond. A true Kenyan classic — fruity, vibrant, always with its unique character.

Red Velvet (250 g) — a coffee blend from Colombia, Ethiopia, and Costa Rica. The aroma reveals ripe stone fruits, while the taste offers cherry, dark grape, and chocolate-coated marzipan. The syrupy body adds rich texture, and the finish unfolds with honey and berry notes.

Perfect Espresso Combo — your solid base for any mood: deep aroma, clean taste, and that steady “oh yes, that’s it!” feeling every time.