Coffee
There are not enough tender words in the world to describe the word "Coffee." Oh, how we love it! With pronounced acidity or bitterness, in any form and from all corners of the world. In beans or through a filter, blended or single origin. Choose any position – they are incredible.
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heading_title
Price:
8 - 97
Type of coffee
Processing
Roasting
Country of cultivation
Method of preparation
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grapefruit, pink grapes, bergamot
bergamot, hibiscus
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white grape, yellow apple, apricot, caramel
ripe yellow fruits
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jasmine, nectarine, fig
white flowers, fig, lime
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pear, dark grape, black berries, caramel
pear, dark berries
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mango, melon, dark gooseberry
tropical fruits
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Kenya Kegwa
Taste: blueberry, grapefruit, almond
Aroma: berry-like
Red Velvet
Taste: cherry, dark grape, marzipan in chocolate
Aroma: stone fruits, milk chocolate
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Kenya Kegwa
Taste: blueberry, grapefruit, almond
Aroma: berry-like
Red Velvet
Taste: cherry, dark grape, marzipan in chocolate
Aroma: stone fruits, milk chocolate
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Ethiopia Shakiso
Taste: raisin, walnut, chocolate
Aroma: yellow fruits, white flowers
Peru Percy Guevara
Taste: red orange, cherry, brandy
Aroma: citrus, stone fruits
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Ethiopia Limu Lema
Taste: lime, jasmine, black tea with bergamot
Aroma: bergamot, white flowers
Guatemala Medina
Taste: red apples, grapes, gooseberry
Aroma: floral honey
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dried pear, cocoa beans, vanilla, cognac
cognac, dark chocolate
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barberry, lemonade, panna cotta, vanilla
forest berries, cream
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orange, whiskey, nutty nougat
Cointreau liqueur
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citrus, apple, caramel
caramel, apple
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nectarine, blackcurrant, dark grapes
blackcurrant, stone fruits
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flowers, red berries
flowers, red berries